Orange Inspiration

The weather may be chilly out side, but our thoughts are already on spring. We are revamping the office with a pop of bright orange!

Have a bright and sunny week!

Added Touch Featured in Atlanta Occasions Magazine!

Added Touch is featured in the latest Summer/Fall 2010 issue of Atlanta Occasions Magazine. The article featured a Bat-Mitzvah Party we catered earlier this year. The entire event was designed in natural hues of orange and green “with a dash of Anthropology style thrown in.”

Here are a few things they had to say about us:

“…Guests chose from a wide range of unique orange libations, including international sodas, juices and smoothies. The stand out was an orange ‘mocktail’ served in mason jars featuring the peony logo.”

“The dessert table, created by Added Touch Catering, was a huge hit with children and adults alike and featured mini crème brulee, pumpkin and chocolate mousse, cheesecake pops, miniature peach pies, brownies, and more. ‘They loved the desserts,’ raved Weinstein. ‘It was a huge dessert display. They arranged all of it on wire cake stands with twigs and branches to appear in the center of trees.

“Olivia…offered her guests fresh chocolate chip cookies packaged in a brown paper bag sealed with a peony sticker, and had ice cold milk waiting, a perfect way to end the fabulous evening on a sweet note.”

We could not agree more.

Pick up a copy of Occasions magazine to read the full story!

Elegant Wedding for Creative Couple

This wedding celebrated the union of a painter and writer. We needed the design to exemplify the unique tastes of these creatives, while maintaining the class of an elegant wedding. The linens were saturated purples, greens, and oranges inspired by the bride’s paintings. Even the Wedding cake was designed to mimic her paintings! Our food was chosen with this color scheme in mind. We satisfied the couple’s eclectic tastes by having many different stations, in a way; the guests were sampling the many facets of their personalities.


The Wedding Cake was inspired by the Bride's paintings.
The Guests wrote their messages to the bride and groom on a type writer, all the guests' entries were then put into a scrapbook keepsake.

A partial view of the elegant and elaborate Dessert Station

One of the many Buffets; this was an Asian themed station with Seared Tuna and various types of Sushi. Yum!
Like the Guest Book, the Groom's Cake honored the Groom's passion for the written word.