Biltmore Wedding

These past few months have been so exciting as we have welcomed many new clients and reunited with some familiar faces all the while producing some spectacular events! Recently, we were thrilled to be a part of a gorgeous collaboration with one of Atlanta's premiere Event Planners and Designers Jade Lee of Jade Lee Events. This traditional yet romantic wedding at the Biltmore Ballrooms was nothing short of opulence and sophistication. Each and every detail starting with the custom monogrammed napkins to the grand floral design and exceptional menu selection resulted in a night no one will ever forget. 

The menu starting with Spicy Seared Ahi Tuna, Pulled Achiote Chicken in a Mini Crunchy Taco, Baked Vegetarian Spring Rolls just to name a few, each featured with its own customized label, gave guests a sneak peak of our attention to detail and quality. As the curtains to the Georgian Ballroom opened, there wasn't a part of the room that didn't sparkle or catch someone's eye.

 Each table was fully pre-set awaiting our much anticipated Perfect "Pear" Salad. 

Guests were then ushered to a live action carving station of Marinated Prime Rib, with Grainy and Honey Mustard, Horseradish Sauce, Caramelized Onions, Petite Rolls and Curly Fries galore! 

The customized monogrammed dance floor

The team (Connor to the left and Lauren to the right) with Jade Lee of Jade Lee Events  

As the music played and the guests enjoyed their meals, there was of course more magic happening behind the scenes. Our very own Sandra Bank was creating a dessert reveal like no other. This all-white dessert display was everything you could have wanted. Does it get any better!?

...Of course! As guests danced the night away our staff graciously passed fresh, cold washcloths and mini bottles of water onto the dance floor-- who doesn't love a good cool down when you're trying to get down!? Then, as the night came to a close, mini shots of ice cold chocolate soy milk with mini donuts were offered to guests for the ultimate late-night snack. 

At a Kosher Touch, we live for nights like this that come off without a hitch and showcase everyone's professional genius. Many thanks to our efficient staff and amazing coordinators!

We now invite you to relive this beautiful night with us again... Hope you enjoy! 

Planner & Florist- Jade Lee Events, Venue- Biltmore Ballrooms Atlanta, GA, Linens- I Do Linens, Images by Janet of jojostudios

Relaxed Eco Inspired Elegant Fare!

This gorgeous wedding was held at the Puritan Mill event center in Atlanta, Ga. Puritan mill is located in the dynamic King Plow arts district. Right in the heart of the action packed city of Atlanta. This venue is as unique as the bride and groom.

They decided to go the nontraditional route by eliminating the usual floral center pieces and went with an edible, outdoorsy vibe. Because the bride and groom did not want floral waste we utilized edible herbs and spreads to decorate each table.

Detail: using Pellegrino bottles as table numbers; edible as well as functional.

View of the Head Table

We served the first course salads Family Style to help the guests feel closer and connected.

The guests enjoyed a menu that consisted of light colorful foods that went along with the summer fresh and fun tone!

Toasted crostini topped with tomato and onion bruschetta. Nothing like a little sprinkle of sweet basil to brighten the plate! Who could resist this summer appetizer?

Seared Tuna on a Wonton Crisp

Warm and Hearty Spinach Strudel

A yummy summer pasta dish consisted of ravioli with a light cream sauce of freshly sautéed mushrooms and spinach and tomatoes.

The dessert display was almost too gorgeous to eat. The guests enjoyed admiring and taking photos of these decedent desserts almost as much as they enjoyed eating them!

This amazing concoction consisted of mini chocolate mouse and strawberry short cake shots, decorated white chocolate dipped cheesecake pops, double chocolate brownies, and lemon bars and fresh assorted summer fruit.

Seasonal Summer Watermelon

Seasonal fare to compliment a sensational summer ceremony

Real Party: Heart Healthy 60th Birthday Salad Buffet!

What better way to celebrate with your birthday with the girls, then a fresh and funky salad/soup bar extravaganza!? This station was designed especially for our health conscience clients, who love a tasty treat that won’t tip the scales. We lined the counter top with different lettuces as decor. We set-up the hearty organic toppings in neat rows on clear acrylic trays, so they appeared to be floating on a garden fresh bed of lettuce.

"We pride ourselves on fresh, amazing, spring-ready fare!"

Glitter, Glass, Glamorous Display at the Annual Epstein School of Atlanta Auction!

For the fifth year in a row, we provided the nourishments for the Epstein School’s Annual Fundraiser.

Everything was glitz and shiny glam, decorated in clear glass with crystal accents we wanted the room to sparkle so our food could shine. To create this glamorous but unique look, we used ghost chairs as risers on our stations!

Individual Asian Slaw Salads!

Side View of the Dessert Buffet

Ghost chairs holding the additional plastic ware on our Soup Station

Udon Noodles Served into Take Out Boxes

Sweet Treats!

Detail: Spun Sugar

Ghost chairs holding crystal chandeliers