Because no matter how much you know, you can always learn more, Sandra Bank is at ICA CaterArts convention, learning the latest and greatest the culinary industry has to offer!
Sandra says, "The greatest part of the convention is meeting and networking with so many talented culinary professionals!"
Here she is with fellow female catering guru Chef Marla Thurman La-Tea-Da Catering in North Carolina. Marla will be teaching a class on pickling titled "Tomato Jam."
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